A Comparative Analysis of Antibacterial
Activity of Withania somnifera
Root Extract with Commercial Antibiotics
T. Jeyanthi1*, P. Subramanian2,
P. Kumaravel3
1Department of Biochemistry, Achariya
Arts and Science College, Villianur, Pudhucherry-605
110, India 2Department of Biochemistry and
Biotechnology, Annamali University,Chidambaram-608
002 Tamilnadu, India.
3Department of Biotechnology, Vysya
College, Salem-636 103, Tamilnadu, India.
*Corresponding
author Email: jeyanthithangavel@gmail.com
ABSTRACT:
Antibiotics play a major role in clinical medicine in eradicating
pathogens. Unfortunately, excessive/inappropriate use of antibiotics has
contributed to the spread of important clinical and public health problems of
antibiotics resistance. The present study aimed to examine a comparative
analysis of the antibacterial efficacy of ethanol and methanol root extracts of
W. somnifera with commercial antibiotics against the bacterial strains. The
ethanol and methanol root extracts of W. somnifera
found to show equalent/potent antibacterial
activity against the bacterial strains as compared to antibiotic discs.
Methanol root extract of W. somnifera showed an effective antibacterial activity
might be due to presence of numerous bioactive compounds. Thus, there is
a tremendous need for future research to provide better evidence, to address
the isolation and characterization of these bioactive components of methanol
root extract of W. somnifera responsible for
the antibacterial activity, offer an ecologically and economically safe drug
compared to commercial antibiotics.
KEYWORDS: Antibacterial activity- W. somnifera- antibiotics- gentamicin-
tetracycline
INTRODUCTION:
Microbes are the cause of an infectious diseases pose critical
health problems and they are one of the main causes of morbidity and mortality.
Bacterial infection from virtually any site (respiratory tract, digestive
tract, nervous system, urinary tract) in the body can pass into the blood
stream and cause sepsis. Fever, rigors, hypotension, endocarditis,
coma and death can result if sepsis is not quickly and properly treated. Thus
global prevalence of microbial infections is estimated to increase, every year
where shocking hospital infection statistics reports that 2 million patients
get health care associated infections, 100,000 deaths and $30 billion spent to
treat health care/hospital infections each year. Usually human gut contains
1013–1014 bacteria, which is 10-fold more than the total human cells in the
body and these are exposed to selection pressure whenever antibiotics are used
(17). The National Nosocomial Infections Surveillance
System (NNIS) has reported that the prevalence of multidrug-resistant
gram-negative bacteria is increasing every year.
For example, the prevalence of imipenem-resistant P. aeruginosa,
quinolone-resistant P. aeruginosa, third-generation
cephalosporin–resistant P. aeruginosa, and
third-generation cephalosporin–resistant Klebsiella
pneumoniae have increased by greater than 20% in
2003, compared with prevalence in 1998–2002 (24). Thus antibiotics conflict a
delicate balance between humans and bacterial strains. Moreover, antibiotics are not only used in human
medicine but also for treatment of mass prevention and growth promotion in
animals, with resistant bacteria passed to humans via the food chain (21; 35).
Finally, results in antibiotic-resistant strains and become untreatable with
currently available antibiotics, emerges a major burden to the medical
community in developed and especially in developing countries. Gentamicin and tetracycline are broad-spectrum antibiotics,
where gentamicin was found to be more effective in
treating gram-negative bacterial infections (4) and tetracycline have been
widely used in human and veterinary medicine, as growth promotors
in animal husbandry (13). Not surprisingly this antibiotic resistance is
prevalent in a diverse range of bacteria (29). Thus, reducing antibiotic use
doesn’t compensate/lowered the multidrug-resistant problem formed part of a
positive response on the part of the United Kingdom government to the House of
Lords report, 1998.
In order to uproot this problem world Health Organization, has
listed 21,000 medicinal plants around worldwide for understanding the efficacy,
safety and stabilization of medicinal plants, in which 2500 species are in
India, out of which 150 species are used commercially on large scale. Therefore
India is crowned as botanical garden of the world (31). In recent years there
has been an increasing interest in the field of herbal medicine and their drugs
are gaining popularity both in national and international levels, because of
their natural origin and enhanced therapeutic value with nil/less side effects
(16). In order to over ride this problem, ecologically and economically safe
drug should be replaced.
W. somnifera is a most valued Indian medicinal plant
commonly known as Ashwagandha, belonging to the
family Solanaceae, is a member of GRAS (Generally
Regarded as Safe) plants and a popular home remedy in the Indian pharmacopoeia.
It is widely used in Indian traditional system as well as all over the world in
many indigenous drug preparations. W. somnifera root
extract has been shown to possess anti-inflammatory, anticancer, immunostimulatory, cardiovascularprotective,
anti-tumour, adaptogenic, antiperoxidative, radiosensitizing
and thyroregulatory effects (20; 23; 8; 19; 14; 33;
26). In addition, W. somnifera root extract
has shown to have immunomodulatory activity (2), antistress effect (5) and has strong antifungal activity
against murine aspergillosis
(10; 36). Among the Indian medicinal plants, thirteen positive alkaloids and
till date around 138 withanolides have been reported
from W. somnifera (18).
Many toxicology studies confirmed that various active compounds of
the plant appear to be safe. Till-date no herb-herb or herb–drug interactions
have been reported in the literature with W. somnifera
(6). Previous report shows that methanolic
extracts of W. somnifera protected rats
against hepatic, renal and skin pathology induced by fungicide (carbendazim) and DMBA (dimethyl benzanthracene) (3; 27). Moreover the methanolic
root extract of W. somnifera is a rich source
of steroidal lactones called withanolides (15). Hence
the present study, we investigated a comparative analysis of ethanol and
methanol root extracts of W. somnifera with
standard antibiotics to explore its inhibition efficacy against bacterial
strains.
MATERIALS AND METHODS:
Antibiotic Discs
Gentamicin and tetracycline antibiotic discs were
purchased from Himedia laboratories Pvt. limited,
Mumbai, India.
The dried roots of W. somnifera were
collected from Chidambaram, Cuddalore District, Tamil
Nadu, India. The root was identified and authenticated
at the Herbarium of Botany Directorate in Annamalai
University. A voucher specimen (No: 2934) was deposited in the Botany
Department of Annamalai University.
Preparation
of ethanol and methanol extracts of W. somnifera
Dried root of W. somnifera was
ground in a miller and the dried powder was stored at 4 °C. A portion of the
root powder was extracted with 95% ethanol (1:10 W/V) and 70% methanol
separately for 2 days with constant stirring. Suspensions were filtered through
Whatman No.1 filter paper to retain the clear solution. The residue was
extracted again and pooled extract was vacuum evaporated below 50°C. The dried extracts were stored at
4°C.
Bacterial
strains
Bacillus subtilis, Escherichia coli, Klebsiella pnuemoniae, Pseudomonas
aeruginosa and Salmonella typhi strains
were used to test the antimicrobial activity of ethanol and methanol root
extracts of W. somnifera.
All these bacterial strains were obtained from the Dept. of Agricultural
Microbiology and Dept. of Raja Muthiah Medical
College and Hospital, Annamalai University, Annamalai nagar, Tamil Nadu,
India.
Preparation
of Luria–Bertaini (LB) Medium and inoculum
of bacterial strains
All bacterial strains were maintained and sub cultured in LB
medium (containing Sodium chloride 10g/L, Bactotryptone
10g/L, Yeast extract 5g/L and agar 15g/L). Then the bacterial strains were
inoculated into LB broth and kept for 2-5 hrs incubation at 37º C in an
incubator. Growth can be identified by the turbidity in broth.
Antibiotic
sensitivity Assay (Kirby-Bauer Method)
Agar medium prepared was poured into the petridish
and allowed to solidify. After this a 100µl of 5 hour culture was poured into
the media by the micropipette and it was uniformly swapped on the agar medium.
Commercially available gentamicin and tetracycline
antibiotics discs (7) were placed on the medium with the help of sterile
forceps. Sterilized Whatman No.1 filter paper discs were dipped on the ethanol
and methanol root extracts of W. somnifera and
placed on the same plates (34). These plates were incubated at 37ºC for 24
hours. After the incubation, the diameters of the inhibition zones were
measured.
Table 1.
Antibacterial activity of Withania somnifera extracts
|
S.No |
Organism |
Zone of
inhibition (mm) |
|
|
Ethanol extract |
Methanol extract |
||
|
1 |
Bacillus
subtilis |
14 |
16 |
|
2 |
Escherichia
coli |
18 |
20 |
|
3 |
Klebsiella pnuemoniae |
17 |
19 |
|
4 |
Pseudomonas
aeruginosa |
19 |
22 |
|
5 |
Salmonella
paratyphi |
18 |
21 |
Table 2.
Antibiotic sensitivity patterns of microorganisms for commercial antibiotics
|
S.No |
Organism |
Zone of inhibition (mm) |
|
|
Gentamicin |
Tetracycline |
||
|
1 |
Bacillus
subtilis |
11 |
14 |
|
2 |
Escherichia
coli |
17 |
18 |
|
3 |
Klebsiella pnuemoniae |
13 |
19 |
|
4 |
Pseudomonas
aeruginosa |
21 |
16 |
|
5 |
Salmonella
paratyphi |
21 |
20 |
Table 3.
Comparative Analysis of Antibacterial activities of Withania somnifera extracts and Commercial
Antibiotics
|
S.No |
Organism |
Zone of inhibition (mm) |
Maximum Zone of inhibition (mm) |
||
|
Ethanol extract |
Methanol extract |
Gentamicin/ Tetracycline |
|||
|
1 |
Bacillus
subtilis |
14 |
16 |
14 |
Tetracycline |
|
2 |
Escherichia
coli |
18 |
20 |
18 |
Tetracycline |
|
3 |
Klebsiella pnuemoniae |
17 |
19 |
19 |
Tetracycline |
|
4 |
Pseudomonas
aeruginosa |
19 |
22 |
21 |
Gentamicin |
|
5 |
Salmonella
paratyphi |
18 |
21 |
21 |
Gentamicin |
Fig.1.
Antibacterial activity of ethanol and methanol root extracts of W.somnifera and
commercial antibiotics (gentamicin and tetracycline)
T-Tetracycline G
- Gentamicin M-Methanolic Extract of W.somnifera E-
Ethanolic Extract of W.somnifera
A - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and tetracycline
against Klebsiella pnuemoniae.
B - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and tetracycline
against Escherichia coli.
C - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and tetracycline
against Bacillus subtilis.
D - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and tetracycline
against Pseudomonas aeruginosa.
E - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and tetracycline
against Salmonella paratyphi.
F - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and gentamicin against Klebsiella pnuemoniae.
G - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and gentamicin against Escherichia
coli.
H - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and gentamicin against Bacillus
subtilis.
I - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and gentamicin against Pseudomonas
aeruginosa.
J - Antibacterial
activity of ethanol and methanol root extracts of W.somnifera and gentamicin against Salmonella
paratyphi.
RESULTS:
The results rendered significant antibacterial activity of
commercial antibiotics gentamicin and tetracycline,
ethanol as well as methanol extracts of W. somnifera
root against the bacterial strains (Bacillus subtilis,
Escherichia coli, Klebsiella pnuemoniae,
Pseudomonas aeruginosa and Salmonella paratyphi) was shown in Fig1.The inhibition of the
bacterial strains was more prominent with methanol root extract as compared to
ethanol root extract of W. somnifera (Table
1). Antibiotic sensitivity pattern of the commercial antibiotic discs such as gentamicin and tetracycline against these bacterial strains
was shown in Table 2. Comparative analysis of antibacterial activities of
ethanol and methanol root extracts of W. somnifera
and commercial antibiotics was shown in Table 3.
Antibiotics exert serious untoward effects to the host tissues
leading to the systemic toxicity (9). Global alarming of antimicrobial
resistance began to appear in the middle of the last century. In recent
reports, the risks of excessive/inappropriate use of antibiotics in clinical
medicine and of the use of antibiotics in animal feed as growth promoters
emerged as the main reason of antibiotic resistance. Knowing the value of
bioactive compounds of medicinal plants, as well as to get over the
multidrug-resistant problem, research institutes and multinational drug companies
pay their attention in isolating effective
drugs (12).
W. somnifera was one of the leading medicinal plant for chemical and biological investigations (30).
Previous report confirms that both aqueous as well as methanolic
extract of leaf and root of W. somnifera possess
alkaloids and protein (confirmed by alkaloid specific tests and routine protein
estimation assay) as possible factor for their strong antibacterial properties
against Escherichia coli Staphylococcus aureus
and Salmonella typhimurium. Toxicity studies
revealed that the active compounds of the plant appear to be safe (25). Our
study reports showed that methanol root extract of W. somnifera
showed greater zone of inhibition against Bacillus subtilis,
Escherichia coli and Pseudomonas aeruginosa
and equal zone of inhibition against Klebsiella
pnuemoniae and Salmonella paratyphi
as compared to commercial antibiotics, whereas on the other hand the ethanol
extracts show equalent / less activity as compared to
commercial antibiotics. This might be due to the ethanol and methanol root
extracts of W. somnifera, as a rich source of many
pharmacologically and medicinally important compounds such as steroidal
compounds including steroidal lactones, withaferin A, withanolides A-y, withasomniferin-A, withasomidienone,
withasomniferols A-C, withanone
etc., and various useful alkaloids. Apart from these contents ethanol and methanolic root extracts of W. somnifera
also contain various bioactive compounds such as withaniol,
acylsteryl glucosides, starch,
reducing sugar, hantreacotane, ducitol,
a variety of amino acids (including aspartic acid, proline,
tyrosine, alanine, glycine,
glutamic acid, cystine,
tryptophan) and high amount of iron (11). Methanol root extract of W. somnifera has more potent antibacterial activity as
compared to its ethanolic root extract. This may be due to methanol root
extracts of W. somnifera, containing numerous
bioactive compounds known as withanolides (steroidal
lactones with ergostane skeleton) (11), b-sitosterol, stigmasterol, b-sitosterol glucoside, stigmasterol glucoside, α +
β glucose, Viscosa lactone
B and the rare compound 16 β -acetoxy-17(20)-ene
and 6 α -hydroxy-5,7 α -epoxy (more thermostable
withanolide A) (22) as compared to ethanol root
extract; this might be eminent in activating the immune components of the host,
leading to the observed increase in phagocytosis and
intracellular killing by peritoneal macrophages (32; 10). However the mechanism through which the
active constituents of methanol root extract of W. somnifera
participate to inhibit these bacterial strains is still unclear and further
studies have to be carried out.
From our study, we conclude that methanol root extracts of W. somnifera with its well-powered bioactive compounds can
counteract these bacterial strains, which direct the human life towards the
valuable traditional medicine against the drug resistant microbes.
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Received on 04.05.2013 Accepted on 20.05.2013
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